經(jīng)典滇紅·超特的升級(jí)
是我們一直想要做的事情
原本的包裝過(guò)于老舊
曾在多次運(yùn)輸中出現(xiàn)破損、漏茶等情況
好在過(guò)硬的品質(zhì)使它依舊被很多茶友所認(rèn)可
在此
我們要先感謝你的這份堅(jiān)守
The upgrading of the classic Dian Hong Chao Te is what we have always wanted to do. The original packaging is too old. It has been damaged and leaked in many transports. Fortunately, the excellent quality makes it still recognized by many tea friends. Here, we want to thank you for your perseverance!
2019年經(jīng)典滇紅·超特全新升級(jí)，現(xiàn)已上市！
「滇紅超特2.0版」
Special class of classical black tea
不用擔(dān)心，還是原來(lái)的用料
我們只是在包裝上做了改進(jìn)
加大、加厚、換了種風(fēng)格...
無(wú)論長(zhǎng)途運(yùn)輸還是家中存放
漏茶？破損？
不存在的
Don't worry, or the original material, we just improved the packaging, increased, thickened, changed the style.... No matter long-distance transportation or storage at home, leak tea? Be damaged? It does not exist.
「兩袋包裝丨給你多種選擇」
Two bags of packing with many choices
喝一袋，放一袋
家里一袋，公司一袋
我一袋，給你一袋
......
Drink a bag, put a bag; home a bag, company a bag; I a bag, give you a bag...
兩袋包裝，180gx2袋
「口糧紅茶，宜常備」
It`s suitable for home preparation
相較而言，紅茶的香甜更加貼近大眾的口感
無(wú)論是自己喝暖身
還是家中常備待客
滇紅超特
不會(huì)讓你失望
Comparatively speaking, the sweetness of black tea is more close to the taste of the public. Whether you drink warm-up or stay at home, Yunnan Hongchao will not let you down.
「香高氣揚(yáng)，韻味獨(dú)到」
Highfragrance,uniquecharm
原料選自蒲門自有生態(tài)茶園中優(yōu)質(zhì)大葉種茶一芽一二葉為原料，利用傳統(tǒng)制茶工藝與現(xiàn)代化設(shè)備相結(jié)合，經(jīng)采青、萎凋、揉捻、發(fā)酵、理?xiàng)l、干燥等制茶工藝精制而成。
The raw materials are selected from one bud, one leaf and two leaves of high-quality large-leaf seed tea in Pumen's own ecological tea garden. The traditional tea-making technology is combined with modern equipment and refined by tea-making technology such as green picking, withering, rolling, fermentation, sorting and drying.
茶湯紅艷明透，毫無(wú)雜質(zhì)，香氣甜香濃郁。
The tea soup is bright and red, free of impurities, and has a sweet and fragrant aroma.
外形緊結(jié)，色澤烏潤(rùn)，鋒毫顯露，勻整凈度好。
The shape is tight, the color is dark and moist, the edge is exposed, and the uniformity and cleanliness are good.
茶底色澤均勻，葉片舒展開來(lái)，葉底軟嫩鮮活明亮，葉脈肥厚飽滿，耐泡度尤為出色。
The tea bottom is uniform in colour and lustre, the leaves unfold, the leaves are soft, tender, fresh and bright, the veins are thick and full, and the foam resistance is particularly excellent.
